Home About GFU Archive Site map EU Novel Food Regulation Surveys Case Studies Strategic Documents Who is doing What Funding and Donors Underutilized Species	Search results for marketing TRAINING OPPORTUNITIES Enhancing agrobiodiversity use: markets and chains - The Netherlands, 21 May – 1 June 2007 Training program on: Sustainable development & business - The use of the value chain approach WI - Market access and sustainable development - 2007 WI - Training programme for the food industry and agribusiness (FIAB) - Agribusiness Development and Supply Chain Management DOCUMENTS AWARENESS AND KNOWLEDGE SHARING EVENTS 2nd National Jatropha curcas L. conference Invitation to DGroups Discussion - What can we do on Underutilized Species to ... Second International Agarwood Conference Second PROTA International Workshop and Investors' Forum X National and V International Congress on Cactus Pear and Cochineal PUBLICATIONS Açaí: Brazil regains 'açaí' trademark from Japan Breadfruit - Pacific food leaflet no3 Breeding of Neglected and underutilised crops, species and herbs Broad-leaved African Nightshade FAO Non-Wood Forest Products Digest No. 05/08 Jatropha curcas L. - An International Botanical Answer to Biodiesel Production & renewable Energy Jatropha: creating desert solutions Le commerce du karité monte en flèche et s’étend dans toute la région Meet the Mangosteen New Crops: Solutions for Global Problems Proceedings: New Crops and Uses - Their role in a rapidly changing world Scaling-up information sharing on importance of Prunus africana Spreading the word about leaf meal WEBSITES Australian New Crops Web Site Bioversity International - Neglected and Underutilized Species (NUS) CUC - Research Centre on Under-utilised Crops of the School of Civil Engineering and the Environment Marula Natural Products company The Brazil Nut project The Equilibrium Fund BIOLOGY PUBLICATIONS Alternative Field Crops Manual Frutales y Hortalizas Promisorios de la Amazonia Impacts of the IPR Rules on Sustainable Development Workpackage 3 - Assessing the Applicability of Geographical Indications as a Means to Improve Environmental Quality in Affected Ecosystems and the Competitiveness of Agricultural Products INDIGENOUS KNOWLEDGE AND ETHNOBOTANY PUBLICATIONS African nightshade, eggplant, spiderflower et al. - production and consumption of traditional vegetables in Tanzania from the farmers point of view Medicinal plants: Rare medicinal plant found after 100 years Small Steps Towards Abundance: Crops for a More Sustainable Agriculture Supping At God's Table: A Handbook for the Domestication of Wild Trees for Food and Fodder LEGISLATION AND STANDARDS PUBLICATIONS The EU Novel Food Regulation Impact on the Potential Export of Exotic Traditional Foods to the EU: Suggestions for Revision MANAGEMENT OF PLANT BIODIVERSITY PUBLICATIONS African nightshade, eggplant, spiderflower et al. - production and consumption of traditional vegetables in Tanzania from the farmers point of view Biodiversity of food resources in Northeast India Building Opportunities for Domesticating and Commercializing Indigenous Fruit Trees and Nuts Case Study 'Jatropha Curcas' India Collective action for biodiversity and livelihoods MARKETS AND MARKETING EVENTS 8th Annual Seminar on developing Business Service Markets and Value Chains International Conference „Value chains for broad-based development“ 30 – 31 May 2007, Berlin, Germany International Symposium “Underutilized Plants for food, nutrition, income and sustainable development” XII OPTIMA Meeting Org. for the Phyto-Taxonomic Investigation of the Mediterranean Area PUBLICATIONS A Value-Chain Analysis for the Sri Lankan Rambutan Subsector Amazon Your Business / Opportunities and solutions in the rainforest Analysis of markets for African leafy vegetables (ALVs) within Nairobi and its environs and implications for on-farm conservation of biodiversity Analysis of the Dak Lak Avocado Chain AVRDC’s experiences within marketing of Indigenous Vegetables – A case study on commercialization of African eggplant (paper) AVRDC’s experiences within marketing of Indigenous Vegetables – A case study on commercialization of African eggplant (presentation) Bambara Groundnut (paper) Bambara Groundnut (presentation) Collective Action and Marketing of Underutilized Plant Species: The Case of Minor Millets in Kolli Hills, Tamil Nadu, India Commercialiser les Fruits Locaux pour Réduire la Pauvreté Commercialising Indigenous fruit for Poverty alleviation - English Community of Taro Producers Conservation and commercialization of the multi-purpose neem tree (paper) Conservation and commercialization of the multi-purpose neem tree (presentation) Developing Markets for Agrobiodiversity - Securing Livelihoods in Dryland Areas Economic stake in conservation Enhancing agrobiodiversity use: markets and chains (Training Workshop: Wageningen International 21 May - 1 June 2007) Farmer Groups Enterprises and the Marketing of Staple Food Commodities in Africa Farro in Italy: A desk-study Geographical Indications: Distinguishing the Uniqueness of BioTrade Products Identifying Market Opportunities for Rural Smallholder Producers Innovative Practice Kenya: Access to high value markets by smallholders of African indigenous Vegetables Jamaica's Trade in Ethnic Foods and other Niche Products Linking rural communities’ livelihoods with markets of underutilized species: case study in Syria - presentation Marketing Underutilized Crops: Livelihoods and Markets of 'Emmer (Triticum dicoccon)' in Turkey Marketing underutilized crops: the case of the African garden egg (Solanum ethiopicum) in Ghana Marketing underutilized plant species for the poor: a case study of minor millets in Kolli hills, Tamil Nadu, India Markets for agrobiodiversity: some experiences from South- and Southeast Asia Potential for Small-Scale Processing & Marketing of Tropical Fruits Potential for Small-Scale Processing and Marketing of Tropical Fruits in the Kandy, Galle and Horana Divisional Secretariat Divisions of Sri Lanka Regoverning markets: access to high value markets by smallholder farmers of African indigenous vegetables in Kenya Stinging Nettle (Urtica massaica) Transforming the lives of Women & Households Strategies for Commercializing New Crops - Report of a Workshop February 27-28, 2003 St. Louis, Missouri Sustainability of kava trade The Commercialization of Non-Timber Forest Products The implications of supermarket development for horticultural farmers and traditional marketing systems in Asia The marketing channel of two underutilized fruit species of Malaysia: Pulasan [Nephelium ramboutan-ake (Labill.) Leech] and Kuini (Mangifera odorata Griff.) The Role of Public-Private Partnerships and Collective Action in Ensuring Smallholder Participation in High Value Fruit and Vegetable Supply Chains Towards the development of Miombo Fruit Trees as commercial Tree Crops in Southern Africa Tulimara - Makoni Herbal Tea - Speciality foods of Africa Turning Ashes to Gold - Laurel plant from mythology to our days (paper) Turning Ashes to Gold - Laurel plant from mythology to our days (presentation) Uganda: Marula trees in Karamoja Union for Ethical BioTrade Using value chain approaches in agribusiness and agriculture in Sub-Saharan Africa Workshop on High Value Products. Outcomes - Can high value agricultural products benefit the rural poor? A multi-stakeholder workshop examines the opportunities. Proceedings of a workshop 3 - 5 October 2005, CIAT, Cali, Colombia WEBSITES AMR Amaranth a.s. ASNAPP (Agribusiness in Sustainable Natural African Plant Products) Australian Tropical Foods EU-LDC Network website European Fair Trade Association Fair Trade Federation FAIRTRADE Mark FIT Programme - Stimulating innovative business development services for small enterprises Greenexport - The most reliable partner in agribusiness in Peru GTZ - Trade Programme Home Gardens of Ethiopia International Trade Development Linking Farmers with Markets - ACIAR’s supply chains matter newsletter Make Trade Fair Mongozo - beer with Quinoa Organic Link Oroverde - fruits form Amazonia - (in german) Prometeo - a passion for Emmer - (in italian) Quinoa Corporation Racines SA, France - Traditional products from hot regions Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) The Centre for the Promotion of Imports from Developing Countries - CBI Tulimara - Speciality foods of Africa (PVT) LTD West Africa Trade Hub Zija - The Moringa oleifera drink NUTRITION AND HEALTH EVENTS I. International Medicinal and Aromatic Plants Conference on Culinary Herbs, Antalya, Turkey PUBLICATIONS Moringa leaves: strategies, standards and markets for a better impact on nutrition in Africa WEBSITES Island Food Community of Pohnpei POLICIES AND STRATEGIES PUBLICATIONS Enhancing the contribution of neglected and underutilized species to food security and to incomes of the rural poor. Marketing underutilized plant species for the poor: an economic conceptual framework Marketing Underutilized Plant Species for the Benefit of the Poor: A Conceptual Framework Strategies for Disertification and Adding Value to Food Exports: A Value Chain Perspective Understanding the Revision Process of the Regulation on Novel Foods WEBSITES International Standard for Sustainable Wild Collection of Medicinal and Aromatic Plants (ISSC-MAP) LEI - Agricultural Economics Research Institute - Wageningen UR POST HARVEST AND VALUE ADDING PUBLICATIONS Wertschöpfungsketten zum Erhalt der biologischen Vielfalt für Landwirtschaft und Ernährung WEBSITES Freshstudio INPhO - Information Network on Post-harvest Operations Producing added value from under-utilised tropical fruit crops with high commercial potential (PAVUC)	Search Resources Search by keyword Advanced search
	Global Facilitation Unit for Underutilized Species Via dei Tre Denari 472/A, 00057 Maccarese, Rome, Italy Tel: ++39 06 6118 292 - Fax: ++39 06 6197 9661 [ underutilized-species@cgiar.org ] [ www.underutilized-species.org ] Disclaimer