The European Novel Foods Regulation - The Case of Exotic Novel Foods
Summary After the Novel Foods Regulation was adopted in 1997 it has been subject to much criticism,
especially with regards to exotic novel foods from developing countries. This research
evaluates the significance of European food legislation on food-exporting businesses in
developing countries, in the case of exotic novel food. Food-exporting businesses from Latin
American and African countries were interviewed in addition to experts on the area. ...
