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Project
EU FP 3 bambara groundnut project 
finished 
The project involved a multidisciplinary approach designed to rapidly assess the potential of bambara groundnut for different environments in Africa. The aims of the programme were to define agro-ecological regions that are suitable for bambara groundnut, to investigate genetic variation in yield potential, to suggest management practices that may stabilize yield in environments with variable rainfall and to assess the nutritional and food potential of contrasting genotypes.

Field experiments in Tanzania, Botswana and Sierra Leone were linked with controlled-environment studies and analysis at the Universities of Nottingham and Wageningen.  
Food Security 
 
1991/01 
1994/01 
Plant Genetic Resources 
The preliminary controlled-environment research at Nottingham and Wageningen identified the fundamental characteristics of bambara groundnut in terms of its growth and yield in response to intercepted radiation, accumulated temperature and seasonal water use. Using this knowledge, a programme of experiments targeted at measuring the factors believed to control bambara groundnut productivity in semi-arid field environments was completed over three seasons. By integrating field and controlled-environment studies, recommendations for appropriate growing regions, crop management practices and breeding objectives for bambara groundnut were produced within the timeframe of the project.
Regional 
 
Vigna subterranea 
 
European Community 
 

List of Experts
SurnameFirstnameCityCountry
SayedLoughboroughUnited Kingdom
Albert FreisingGermany


List of Institutions
NameCountryCity
United KingdomLoughborough



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